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Home / Hardcover Cookbooks

Hardcover Cookbooks

Showing all 8 resultsSorted by latest

  • Sale!

    Toques in Black (Savor)

    $40.00 Original price was: $40.00.$35.00Current price is: $35.00.
  • Sale!

    Damn Good Chinese Food: Dumplings, Egg Rolls, Bao Buns, Sesame Noodles, Roast Duck, Fried Rice, and More―50 Recipes Inspired by Life in Chinatown – Hardcover book

    $35.00 Original price was: $35.00.$25.00Current price is: $25.00.
  • Sale!

    Taste the State: South Carolina’s Signature Foods, Recipes, and Their Stories – Hardcover Book

    $35.00 Original price was: $35.00.$25.00Current price is: $25.00.
  • Sale!

    The Rise: Black Cooks and the Soul of American Food

    $40.00 Original price was: $40.00.$25.00Current price is: $25.00.
  • Sale!

    The Pastry Chef’s Little Black Book Volume 2 – Hardcover edition

    $60.00 Original price was: $60.00.$50.00Current price is: $50.00.
  • Sale!

    Crossing Borders / Sweet Crossings–Hardcover Edition

    $40.00 Original price was: $40.00.$35.00Current price is: $35.00.
  • The Pastry Chef’s Little Black Book–Hardcover Edition

    $50.00
  • Sweet Nature–Hardcover Edition

    $35.00
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