Chef Tattoos

Dominique Faury Shares His Tattoo’s Tale

Dominique Faury Shares His Tattoo’s Tale

“My tattoos are big food fights, which represents my 35 years of cooking. Having fun with food has always been my pleasure every morning. It makes me smile to see those vegetables and fruits fighting together. I started this piece for my 40th birthday. It’s been...
Romance is Alive and Well: Chef John Villa’s Tattoo

Romance is Alive and Well: Chef John Villa’s Tattoo

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Tattoo Tuesday with Giuseppe Gaeta

Tattoo Tuesday with Giuseppe Gaeta

Giuseppe is the Sous Chef at Lavo and an artist when he’s not cooking. He made some drawings for the tattoo artist reproduced. Giuseppe is the Sous Chef at Lavo. Here are the drawings that he made for the tattoo artist to copy.          ...
Frederick Piccarello Remembers with Ink

Frederick Piccarello Remembers with Ink

  “It was a design for a friend of mine who passed away. That’s why there’s a black rose. My friend was a performer and he used black roses as his logo. It was a way of remembering him. He was a very close friend. I also turned 35 when I got my first tattoo. I...
It’s Tattoo Tuesday With Rafri Frias

It’s Tattoo Tuesday With Rafri Frias

Rafri is a Sous Chef at Spice Market. Rafri calls this his Culinary Row. Each knife represents place he has been, Culinary and Restaurants. Listen up. This is interesting. When Rafri was young he was very religious. He met a girl from Mexico and fell in love. He...
What does an Owl & A Sugar Skull Have In Common?

What does an Owl & A Sugar Skull Have In Common?

Aliosha is Cook at Untitled in NYC. He moved here from Mexico to attend The CIA for culinary training. The Sugar Skull reminds him of home because it represents the Day of The Dead Celebration. The Owl represents wisdom, something that he aspires too.