December 12, 2017
Chef Jesus currently works at the Sea Fire Grill in midtown Manhattan, he attended cooking school in Spain before moving to America. Chef Jesus is a […]
October 30, 2017
Name: Juan José Cuevas Position: Executive Chef Restaurant: 1919 Restaurant Awards: Chef de l’Avenir, 2 michelin star About Chef Cuevas: An honors graduate of the Culinary Institute of America, Chef […]
October 1, 2017
Steve Benjamin Executive Chef, Waldorf Astoria Beverly Hills Steve Benjamin was born in Paris where his initial passion for cooking was ignited by morning visits to […]
October 1, 2017
What's the strangest thing you've ever eaten? "Depends on what people consider strange……. Monkfish liver, calf brains, frog legs, alligator, alpaca, never insects please." - Juliana Gonzalez
September 24, 2017
Laurent Manrique learned of his love for cooking while growing up in the Gascon village of Roques. Preparing meals with his grandmother Aurélie awakened his […]
September 2, 2017
When you were a kid, what did you want to be when you grew up? "A doctor – my mother was a physician and I was studying to become a doctor before I became a chef." - Didier Elena