Chef Suzanne Cupps Talks Mentors and Management
August 1, 2018
Making of the Street Eats Cookbook
August 10, 2018
On July 18th I was at the Madison Square Park for the Celebrating Madison Square Chefs 2018 event. I donate my time every year to help raise money to maintain the park. There were 29 of the best restaurants in the neighborhood. The event was great. The weather was not. It was heavy rain until half an hour before the event was over. I couldn’t take my camera out so I used my phone instead, a Samsung Note 4. It’s my favorite camera and the photos are awesome. Looking at the photos you’ll see why I like this phone.
2018 Chefs and Restaurants
abc kitchen Ian Coogan • Almond Alex Nieto • Atla Enrique Olvera, Daniela Soto-Innes • Blue Smoke Jean-Paul Bourgeois • Boqueria Marc Vidal • Bo’s Michael Sanchez • The Breslin Bar & Dining Room Marc St. Jacques • The Clocktower Bogdan Danila • Cosme Enrique Olvera, Daniela Soto-Innes • Craft Kyle Koenig • Eleven Madison Park Daniel Humm, Connie Chung • Hanjan Hooni Kim • Hill Country Barbecue Market Ash Fulk • Hill Country Chicken Ash Fulk • ililiPhilippe Massoud, Daniel Dorado • The John Dory Oyster Bar Marc St. Jacques • Junoon Dheeraj Tomar • Latin Beet Jaime A. Torres, Felipe Torres • The Little Beet Table Gabe Kennedy, Carlos Reyes • Natural Gourmet Institute • Num Pang Ben Daitz • Obicà Walter Donadio • Scampi Marianne Bondad • Scarpetta Jorge Espinoza • Shake Shack • The Smith Brian Ellis • Simon & The Whale Matt Griffin • Tacombi Jason DeBriere
