Executive Chef Raphael Francois expands his roots beyond Belgian-French cuisine at Le Cirque.
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Master Chefs of France: The Cookbook – On Sale Now!
Upcoming Events
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NYC Summer Restaurant Week
July 24 - August 18 -
Uptown Restaurant Week 2017
July 28 - August 18 -
Harlem Restaurant & Retail Week 2017
August 15 - August 31 -
Hawaiian Cuisine: Beyond Pineapples with Chef Sheldon Simeon
August 17 @ 6:30 pm -
13th Annual Hudson Valley Ribfest
August 18 - August 20