[vc_row padding_top=””][vc_column][vc_column_text]Once a month The Pierre Hotel in New York hosts a “Chef’s Social Club”, where 10 guests dine enjoy a special menu created by Executive Chef Ashfer Biju and Executive Pastry Chef Michael Mignano.

Food photos by Battman, all others by Kara Chin[/vc_column_text][vc_gallery images=”6435,6439,6438,6433,6437,6436,6434,6432,6504,6503,6501,6500,6499,6494,6495,6497,6498,6492,6491,6490,6489,6488,6487″ enable_animation=””][/vc_column][/vc_row]