Back in culinary school, Petrous Moldovan, Chef de Cuisine at The Russian Tea Room, switched places with his twin brother to see what chaos they could create.
Master Chefs of France: The Cookbook – On Sale Now!
Steve Benjamin | Chef Profile October 1, 2017
Steve Benjamin Steve Benjamin Executive Chef, Waldorf Astoria Beverly Hills Steve Benjamin was born in Paris where his initial passion for cooking was...
Juliana Gonzalez | Chef Profile October 1, 2017
Position: Chef Partner, Barceloneta / Executive Chef, Caña Website: www.canapuertorico.com Education: Bachelor's Degree in Marketing/ Associa...
Laurent Manrique | Chef Profile September 24, 2017
Laurent Manrique learned of his love for cooking while growing up in the Gascon village of Roques. Preparing meals with his grandmother Aurélie awake...