Sweet Nature–Hardcover Edition
“This gorgeous book is a testament to her spirit, her craft and her abilities. In your hands you have the ideas and recipes from a powerful force to be reckoned with. This is just the beginning for Genevieve.”
Francisco J. Migoya
Head Chef, Modernist Cuisine
Photographed entirely in the natural beauty of New York City’s public parks, this marvelous recipe book is not your average NYC souvenir. Sweet Nature features 56 delectable desserts from the mind of Pastry Chef Genevieve Meli, each one gorgeously photographed in stunning detail by Battman. This Award Winning collection is one of our sweetest yet!
GET A FREE EBOOK!
For a limited time, with purchase of any hardcover Cookbook.
Customers who purchase any of our hardcover Cookbooks will automatically receive one free eBook of their choice! Selection made at checkout.
Offer excludes Bachour: Chocolate, The Pastry Chef’s Little Black Book, and Master Chefs of France eBooks.
Orders of our hardcover cookbooks receive free shipping within the United States. International orders will be assessed the US Postal Service flat rate international shipping cost of $57.