Hardcover Cookbooks

FREE eBook Included! Buy any of Battman’s hardcover cookbooks and receive the digital eBook edition for free.
(exceptions: Bachour in Color, Bachour Gastro, The Rise)

About Shipping

Free shipping within the United States. Shipping cost for international orders is $60 for the first book, and $15 per additional book. All orders are shipped via USPS.

Chocolate by Antonio Bachour

Bachour is Back!

After 6 years, we are excited to announce the reprinting of 1,000 copies of world renowned Chef Antonio Bachour’s best selling book “Chocolate”  Preorder now to guarantee your copy, Expected delivery: September 1, 2021

Chocolate is the third collaboration between celebrated Pastry Chef Antonio Bachour and renowned food-photographer Battman. This book includes full-color photographs and recipes for Entremets, Petit Gateaux, Verrine, Tarts, Bonbons, and lovely Chocolate Plated Desserts. Chef Bachour shows you his most impressive and delicious preparation and presentation methods for all manner of chocolate desserts.

Foreword by Chef Luciana Bianchi, Photography by Battman

Bachour in Color

$70

Bachour Gastro

$70

The Pastry Chef’s Little Black Book, Volume II

$40

The Pastry Chef’s Little Black Book

$40

 

Sweet Concepts

$65

Buy both “Bachour in Color” and “Bachour Gastro” and get a $20 discount automatic deduction in your cart.

Buy both hardcover Pastry Chef’s Little Black Books and get a $10 discount automatic deduction in your cart.

The Rise

$40

Crossing Borders/Sweet Crossings

$40.00

Sweet Nature

$20

Savor / Toques in Black

$40