Free Shipping! (In the USA), Free e-book version, and while stocks last, Free “Racism Needs a Climate Change” T-shirt with every hardcover book purchased!
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Toques In Black
A CELEBRATION OF BLACK CHEFS
101 of America’s most talented chefs share their stories, experience, and recipes.
With free T-shirt for a limited time!
Money raised from the sale of this book & t-shirt will be used to help chefs in the book that have lost their job or at risk of losing their restaurant.
The Pastry Chef’s Little Black Book – Volume II
Expanding upon the iconic original with 300 trusted and proven recipes covering 13 all-new categories! Decorative mediums, specialized diets, jams, compotes, and much more!
Bachour in Color
We just received a limited supply of Bachour in Color. Imported from Italy, it is what you would expect to get from that country; a book with bold color photos and recipes from one of the Top 10 Pastry Chefs in the world. The book has English and Italian text. It is limited so order early to ensure that you will get one.
Sweet Concepts
COMING SOON! – Renowned Pastry Chef Gregory Doyen has put together an extraordinary book showcasing his most popular cakes with recipes, stories and step by step instructions. His list of clients include Louis Vuitton, Cartier, Hermes, Christian Dior, Chanel, Christian Louboutin and Jaeger- Le coultre.
Pre-Order TODAY TO GUARANTEE YOUR COPY!
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Racism Needs a Climate Change
T-Shirt
The Toques in Black Chefs and The Chefs Connection will donate 25% of the sale of this t-shirt to help the chefs in the book that have lost their jobs or at risk of losing their restaurants.
Mike Anthony of Gramercy Tavern
Mike Anthony has been the Executive Chef at Gramercy Tavern for 14 years. If you want to know what’s in...
@TheChefsConnection
