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New York African Restaurant Week

|nyarw.com

New York African Restaurant Week (NYARW) emerges from the culture of taste and seeks to expose both Africans in the Diaspora and those curious about exotic foods to the intricacies of African cuisine; African Restaurant Week is a movement, creating cultural dialogues that develop more understanding and bridge the social polarities of a diverse society like New York.

October 2018

New York African Restaurant Week

October 5 - November 21
African Restaurant Week

New York African Restaurant Week will kick off its sixth celebration of African cuisine and culture on October 5th to…

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