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NYC Restaurant Week: Winter Edition
January 21, 2020 – February 9, 2020
The 2020 winter edition of NYC Restaurant Week runs from January 21st through February 9th with more than 350 restaurants offering special two-course lunches for $26 and three-course dinners for $42.
Along with the prix-fixe menus, several restaurants may also offer drink specials, supplemental items and other à la carte options for an additional price. Please note that Saturdays excluded and Sundays are optional. Beverages, gratuities and taxes not included.
Browse by neighborhood, cuisine, meal (lunch or dinner), or search for your favorite restaurant on the website below. Make your reservations starting January 8.
For more details on this year’s NYC Restaurant Week, winter edition, click: www.nycgo.com/restaurant-week