NYC Restaurant Week: Winter Edition
January 22 - February 9
The 2018 winter edition of NYC Restaurant Week runs from January 22nd to February 9th with hundreds of restaurants offering special three-course lunches for $29 and dinners for $42.
Restaurants offer a minimum of three choices for appetizers, three choices for entrées and at least one dessert. Several restaurants may also offer drink specials, supplemental items and other à la carte options for an additional price.
Please note that Saturdays excluded and Sundays are optional. Beverages, gratuities and taxes not included. Reservations for open on January 9th.
For a listing of participating restaurants and more details on this year’s NYC Restaurant Week, winter edition, click: www.nycgo.com/restaurantweek