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June 1, 2018 - July 1, 2018

This June marks the fifth annual EAT (RED) SAVE LIVES campaign, (RED)’s month-long culinary campaign that turns your food and drink choices into a force to fight AIDS. Supported by extraordinary chefs and restaurants, food brands and culinary businesses, EAT (RED) SAVE LIVES raises awareness and money for the Global Fund, to fight AIDS.

Month-long promotions include:

• The Beatrice Inn / 285 West 12th Street
Order a smoked Manhattan cocktail or a plate of fried chicken at Angie Mar’s West Village restaurant and $1 from each item will go towards (RED).

• Benoit / 60 West 55th Street
Executive Chef Laetitia Rouabah’s bistro has a brand new wine bar and for EAT (RED) Beniot’s turning the whole thing (RED), including an exclusive (RED) glass of wine.

• Dana’s Bakery / The Mac Bar @ Dylan’s Candy Bar – Lower Level: 1011 Third Avenue at 60th Street
For every special (RED) box of 12 delicious macarons: 6 red velvet and 6 red chocolate, Dana’s Bakery will donate $5 to (RED). These artisanal French-style macarons have an American twist – they are gluten-free plus ship nationwide. To order online, click: www.danasbakery.com.

• The Modern and Quality Meats
As part of (RED)’s collaboration with Broadway hit Angels in America, theatre-goers visiting The Modern and Quality Meats in New York City will be able to order (RED) menu items that will benefit the fight against AIDS. [The Modern: 9 West 53rd Street; Quality Meats: 57 West 58th Street.]

• Thaimee Table / 99 3rd Avenue
This Union Square restaurant by Chef Hong Thaimee is putting a twist for good on her modern Thai comfort food with a special (RED) sauce. Order that and much more at a designated (RED) table this June. A portion of every (RED) order will be donated to fight AIDS.

• YVES, NYC / 385 Greenwich Street
For the month of June, Chef Alex Baker, listed as one of Forbes’ top women chefs in NYC, is serving up a special, limited-edition Strawberry Tarte, with 20% of the proceeds going to (RED).

• PlaceInvaders Pop-up Events:
For the very first time, (RED) is teaming-up with the traveling dining series PlaceInvaders for a series of intimate pop-up events, June 22nd – 24th. Hosted in secret residential properties, each brunch and dinner seating will feature menus by Angie Mar from the Beatrice Inn and Patti Jackson from Delaware & Hudson. Tickets include five courses, (BELVEDERE)RED cocktails, and Josh Cellars wine, and are priced between $120-$150, with $18 from every ticket sold going to fight AIDS – enough to provide 90 days of life-saving medication. For more details, click: www.placeinvaders.com/tickets/save-lives-NY#

For a complete listing of EAT (RED) DRINK (RED) SAVE LIVES events and promotions, click: www.red.org/eat and keep checking back for additional opportunities this June.


June 1, 2018
July 1, 2018