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East End Restaurant Week
March 31 - April 7
The third annual East End Restaurant Week, Sunday, March 31st through Sunday, April 7th, will showcase the diversity of flavors at restaurants across the East End of Long Island. For eight days, participating restaurants will each offer a unique three-course prix fixe menu for $29.95 every night they are open except Saturday, when the menu may only be offered until 7 p.m. Each restaurant will be offering at least three options per course. The prix-fixe prices does not include tax, gratuity or beverages.
The promotion will also feature a lodging component as well, offering a discount getaway on the East End. Each participating lodging property will offer a minimum 10% discount off your stay during the promotion (certain limitations may apply).
For a complete list of this year’s East End Restaurant Week participants, click: www.eastendrestaurantweek.com