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Diners, Diners and Diners!

April 29 @ 6:30 pm - 8:30 pm

$10

Each month, the Masters of Social Gastronomy, aka Sarah Lohman of Four Pounds Flour and Jonathan Soma of the Brooklyn Brainery, take on a curious food topic and break down the history, science, and stories behind it. This month, come learn about the most all-American of all-American institutions: the diner.

Together, Sarah and Soma will uncover the history of the diner and its original definition of a diner and trace how it evolved to a requisite thousand-page menu. They’ll delve into in to the past, present and future of three iconic NYC diners: B&H Dairy, Veselka, and Nom Wah Tea Parlor. But don’t worry, non-native New Yorkers – we’ll be hitting Wattle House, Denny’s, and Skyline Chili.

Doors will open at 6:30pm, with talks beginning at 7:00pm. Admission is $10 when purchased in advance; $12 at the door. Please note this is a mixed seated and standing venue. Please arrive early for the best seats.

For more details and to purchase tickets to Diners, Diners and Diners!, click: www.eventbrite.com/e/masters-of-social-gastronomy-diners-diners-and-diners-tickets-53653933359

Details

Date:
April 29
Time:
6:30 pm - 8:30 pm
Cost:
$10
Event Categories:
,
Website:
eventbrite.com/e/masters-of-social-gastronomy-diners-diners-and-diners-tickets-53653933359

Organizer

Masters of Social Gastronomy
Phone:
(347) 292-7246
Email:
msg@brooklynbrainery.com
Website:
www.omgmsg.com

Venue

Caveat
21 A Clinton Street
New York, NY 10002 United States
+ Google Map
Phone:
(212) 228-2100
Website:
www.caveat.nyc

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