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Billion Oyster Social
June 4 @ 5:30 pm - 7:00 pm$30
Join Billion Oyster Project for its next Billion Oyster Social presented by William Fèvre at The Mercer Kitchen on Tuesday, June 4th at 5:30pm. Guests will enjoy a half-dozen oysters, prepared in a variety of ways by Chef Chris Beischer using greens from Gotham Green’s urban greenhouse. Enjoy the perfect wine pairing for each oyster dish, compliments of William Fèvre, one of the most renowned wineries in Chablis.
Dotted through the tasting will be discussions on the oyster pairings, oyster’s role in the ecology and history of New York, and an overview of the Billion Oyster Project and how to get involved.
The Mercer Kitchen is a valued restaurant partner of the Billion Oyster Project Shell Collection Program donating its shells to support BOP’s mission to restore a oyster reefs to New York Harbor. The recycled oyster shells from the social will act as a growing substrate for thousands of baby oysters.
For more details and to purchased tickets to the Billion Oyster Social, click: billionoystersocial_mercer.eventbrite.com