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37th Annual Dutch Herring Festival
June 14, 2017 - June 30, 2017
The beginning of summer is also the beginning of the short Nieuwe herring (new herring) season…and the beginning of the 37th Annual Dutch Herring Festival at the Grand Central Oyster Bar & Restaurant which runs from June 14th through the 30th. The herring is flown in by air-express daily to the Grand Central Oyster Bar from Scheveningen, The Netherlands, on the North Sea where the herring fleet makes its home.
Not only will the Oyster Bar receive the very first herring shipped to the USA, but the cream of the catch, as well. The herring filets are served with hard-boiled egg, sweet onion and chives.
Since the Nieuwe Herring is available fresh for only a few weeks, make your reservations for the Dutch Herring Festival now at www.oysterbarny.com.