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23rd Annual Taste of Tribeca
May 20, 2017 @ 11:30 am - 3:00 pm$45
The 23rd Annual Taste of Tribeca, lower Manhattan’s acclaimed outdoor food festival, brings together over 60 of Tribeca’s top chefs and restaurants to benefit arts and enrichment programs at local public schools PS 150 and PS 234.
Ticket holders are entitled to six dishes and three drinks from participating neighborhood restaurants including Michelin star recipients Bouley, Brushstroke and Jungsik; neighborhood favorites Locanda Verde, Nobu, Restaurant Marc Forgione, Terra Wine Bar, Scalini Fedeli, and Takahachi; and new additions Bâtard, Schnippers, and Yves.
The festival’s Golden Restaurants – Bouley, Bubby’s Tribeca, Duane Park Patisserie, Gigino Trattoria, The Odeon, Tribeca Grill, and Walker’s — are back again with the classic dishes that have made the festival successful since 1994.
New to the festival is a series of interactive pasta-making stations for kids led by talented chefs from Eataly NYC Downtown. As is past years, enjoy the self-guided wine, beer & cider tours of local shops and pubs, family-friendly Kids’ and Sports Zones, and live entertainment.
Taste of Tribeca takes place rain or shine from 11:30am to 3:00pm on Duane Street between Greenwich and Hudson.
• The General Taste Ticket ($45 in advance, $55 day of event) includes a Tasting Card that gets you six tastes from any of the participating restaurants and three drinks, including two pours of beer or cider from neighborhood shops. You can also purchase 4-pack of tasting cards for $160.
• Premium Seating ($700 and $1000 for tables of four and six) includes Taste tickets, reserved VIP seating for the duration of the event, personal food runners, designer t-shirts and a gift bag from Taste of Tribeca sponsors.
For more details and to purchase tickets to the 23rd Annual Taste of Tribeca, click: www.tasteoftribeca.org