Scott Conant Will Not Be Passing the Ketchup
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Legend of the Koi Fish: Sous Chef Ivan Barros’ Tattoo
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“I don’t eat sweets. I don’t like sweets. Given the choice of potato chips or a candy bar, I will go for the chips in a heartbeat. All my desserts are not excessively sweet, because when the content of sugar in a dessert is too high, it just burns your tastebuds. It is a fact that sugar curbs your appetite and salt opens it.”
Monica Ng is the pastry chef at Sirio Ristorante
Battman
Alan Batt, better known in the culinary world as simply Battman, began his career as a photographer in 1981 shooting photos of city scenes and landmark sites of New York City. He began taking food photography in 2001, and has since become one of New York City's most recognizable culinary personalities. Battman is often seen riding his bicycle up and down the streets of Manhattan as he travels to and from photo shoots and meetings with the chefs.
