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“I hate beets. If I cook with them, I give it to the sous chef to taste. I don’t ever put beets in my salad.”
Massimo Bebber is the executive chef of Sirio Ristorante.
Interview and photo by Kara Chin
Battman
Alan Batt, better known in the culinary world as simply Battman, began his career as a photographer in 1981 shooting photos of city scenes and landmark sites of New York City. He began taking food photography in 2001, and has since become one of New York City's most recognizable culinary personalities. Battman is often seen riding his bicycle up and down the streets of Manhattan as he travels to and from photo shoots and meetings with the chefs.
