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“I use my nose [instead of my hand] to use my iPhone. It’s cold! I’m changing my music selection or something. Or I’ve done it reading a book. It works! That’s all that matters.”

Learn more about Executive Pastry Chef Angela Pinkerton here and see what she has planned for spring desserts at Eleven Madison Park. Also, try your hand at Executive Pastry Chef Angela Pinkerton’s caramel popcorn sandwiches.

Interview and photo by Kara Chin

 

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