Chef Chris Cheung

Chef Chris Cheung

Chef Chris Cheung is a New York City native and grew up in the heart of Chinatown on Mott Street. He was brought up around great Cantonese food and culture and this is where he undoubtedly picked up his affinity for Asian cuisine. He studied cooking at the New York...
Chef Tanya Holland

Chef Tanya Holland

Known for her inventive take on modern soul food, as well as comfort classics, Tanya Holland is the executive chef/owner of the famous and beloved Brown Sugar Kitchen restaurants, located in the San Francisco Bay Area. The author of The Brown Sugar Kitchen Cookbook...

Subscribe to Our Mailing List!

Join our mailing list to receive the latest updates from The Chef's Connection.

Thank you for subscribing!

Pin It on Pinterest