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Meet Chef Jesse Jones

Meet Chef Jesse Jones

Chef Jesse Jones is a rising star on the culinary scene and he is just getting started. His Southern Cooking with a Country French twist has earned him celebrity clients, a loyal following who love his style as much as his dishes.

Alex Guarnaschelli’s Right-Hand Man

Alex Guarnaschelli’s Right-Hand Man

According to culinary star Alex Guarnaschelli, ICE alum Michael Jenkins entered her restaurant as the “worst intern she ever had.” Ten years later, Michael is running Guarnaschelli’s kitchen as the executive chef at Butter restaurant in New York City.

Chef Alex Guarnaschelli Is Here To Help You Up Your Pasta Game

Chef Alex Guarnaschelli Is Here To Help You Up Your Pasta Game

Chef, author, and Chopped judge Alex Guarnaschelli loves pasta as much as anyone. She features pasta dishes on her menu at Butter, her acclaimed New York restaurant, and growing up in an Italian-American household, regularly ate pasta cooked by her mother and father....

At the New Orleans Airport, a Taste of Leah Chase’s Food and Art

At the New Orleans Airport, a Taste of Leah Chase’s Food and Art

Cedric Angeles for The New York Times The food and art favored by Leah Chase, who was the nation’s pre-eminent Creole chef when she died in June at age 96, will live on in a restaurant that members of her family and an international hospitality group plan to open as...

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