Deep Dark Secrets
Executive Pastry Chef Zac Young might have a salty tooth instead of a sweet one.
Executive Chef Raphael Francois is unusually drawn to this fast food in the morning.
David Burke fabrick’s Executive Chef Adin Langille has a secret he keeps from the pastry chef.
The Cecil’s Joseph “JJ” Johnson still doesn’t know the truth behind his secret.
Guess which brand name candy Pastry Chef Jacques Torres loves. Even he’s perplexed by it.
Café Boulud’s Executive Chef Gavin Kaysen really doesn’t want to be “that guy.”
Monica Ng’s secret might not be shocking, but for her career as a pastry chef.
When Geoffrey Zakarian says you’re being too fussy, heed his words.
Chef Suzanne Baby of Gallery Grill worries that one day, food allergies will have their sweet revenge.
Buttermilk Bakeshop’s Katie Rosenhouse is driven to succeed, but not in the way you might think.