Deep Dark Secrets

Chris Jaeckle on Popeyes and Pre-Packaged Tacos

Jul 25, 2014

Chef Chris Jaeckle professes his love for the fried chicken and tells us about the moment he decided to be a cook.

Jul 15, 2014

Patricia Vega’s favorite indulgence among many is an unsung gem of the dessert world.

Jul 15, 2014

Executive Chef Ed Cotton’s love was so intense, he was only saved from it by moving to a new neighborhood.

Jul 14, 2014

Nobu’s Executive Chef Ricky Estrellado’s taste isn’t always as upscale as his restaurant.

Jul 11, 2014

Pastry Chef Ron Ben-Israel admits to “cheating” but in the sincerest form.

Jul 10, 2014

Executive Chef Hung Huynh’s secret fear is so intense it gives him goosebumps.

Jul 8, 2014

You might be surprised at why Executive Pastry Chef Jenny Lee would never be her own customer.

Jul 8, 2014

Pastry Chef Genevieve Meli isn’t checking inventory when she sneaks into the walk-in.

Jun 30, 2014

Pastry Chef Jennifer Yee adopts an unlikely pet for the office.

Jun 27, 2014

ICC’s Pastry Arts Director Jansen Chan is brave in the kitchen, but not in the dining room.

Cookbook publisher
Food photographer
Organizer of The Great Gathering of Chefs + TCC Line Cook Program
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