Author: Eric Rios

Chef Martin Schaub of Pilsener Haus

Chef Martin Schaub has been around the culinary block. Sometimes we don’t realize the expansive stories that these chef’s have. Chefs are not faceless robots just flipping burgers but evolving artists who are always learning and experiencing.

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@TheChefsConnection

NYC Food Events

City Bakery Hot Chocolate Festival
Mon 18

City Bakery Hot Chocolate Festival

February 1 - February 28
Harlem Restaurant + Retail Week
Mon 18

Harlem Restaurant + Retail Week

February 15 - February 28

Japanese Knives

Kanetsugu Saiun Professional Japanese Kitchen Knives

Forge-Layered Damascus Steel