Meet Chef Jesse Jones
Chef Jesse Jones is a rising star on the culinary scene and he is just getting started. His Southern Cooking with a Country French twist has earned him celebrity clients, a loyal following who love his style as much as his dishes, and victories at cooking...
JJ Johnson Has Already Changed the Way You Eat. You Just Didn’t Realize It.
Five years ago, in the fall of 2014, this magazine named the Cecil the best new restaurant in America. Josh Ozersky, the writer who made that pick, raised a toast to the pioneering menu, “primed and loaded with the flavors of the African diaspora—that trail of taste...
Alex Guarnaschelli’s Right-Hand Man
According to culinary star Alex Guarnaschelli, ICE alum Michael Jenkins entered her restaurant as the “worst intern she ever had.” Ten years later, Michael is running Guarnaschelli’s kitchen as the executive chef at Butter restaurant in New York City. “I remember...
Meet Mawa McQueen, Chef/Owner of Mawa’s Kitchen in Aspen, CO
The story of Mawa McQueen is equal parts passion and serendipity. Born on Africa’s Ivory Coast and raised in Paris, France, Mawa’s first introduction to the culinary world came at an early age as the eldest of 11 siblings. Chef Mawa McQueen with Battman. With her...@TheChefsConnection
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NYC Food & Drink Events
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Mon
21
Urbanspace Garment District
September 23 - October 28
Mon
21
21st Annual New York Taste
October 21 @ 7:00 pm - 9:00 pm
Tue
22
7th Annual Sunnyside Restaurant Week
October 22 - October 28
Thu
24
13th Annual Food Film Festival
October 24 - October 27
Thu
24
10th Annual Toast To Wishes
October 24 @ 8:00 pm
