Hardcover Cookbooks

FREE eBook Included! Buy any of our hardcover cookbooks and receive the digital eBook edition for free.

Free shipping within the United States

Shipping cost for international orders is $60 for the first book, and $15 per additional book. All orders are shipped via USPS.

Crossing Borders/Sweet Crossings

$35.00

Sweet Nature

$15.00

Toques in Black

$35.00

Sale!

$25.00

Sale!

$25.00

The Pastry Chef’s Little Black Book, Volume II

$35.00

The Pastry Chef’s Little Black Book

Out of Stock


DIGITAL EBOOK EDITIONS

The Chef’s Connection is the official home for all Antonio Bachour eBooks, The Pastry Chef’s Little Black Book, Master Chefs of France, and over 20 more cookbook titles from Alan “Battman” Batt. Our eBooks are delivered in .pdf format and are viewable on all computers and mobile devices. Download links are sent via email at the time of purchase. If the email messages don’t show up in your inbox immediately please check your spam folder.

Sale!

Our Entire Ebook Collection – 28 volumes

$45.00

Bachour the Baker

$15

Bachour: Chocolate
ENGLISH

$15

Bachour: Simply Beautiful

$15

Bachour: Recipes for the Professional Chef

$15

Covre image for cookbook The Pastry Chef's Little Black Book,Volume II by Michael Zebrowski and Michael Mignano, 2019.

The Pastry Chef’s Little Black Book Vol 2

$15

Sweet Concepts

$20

Bachour: Chocolate
SPANISH

$15

The Pastry Chef’s Little Black Book

$15

Master Chefs of France

$15

Small Things Savory

$15