Executive Pastry Chef of Bodega Negra, Mauricio Santelice, reveals the inside of this edible, incredible chocolate egg dessert, Don Huevo, at Bodega Negra.
Want to taste it for yourself? Visit La Bodega Negra.
Go behind the scenes of the video shoot.
Get the story behind Mauricio Santelice’s forest-themed tattoo.
Get the story behind Mauricio’s octopus tattoo.